Description
Hisense Commercial Electric Pizza Oven 2-Deck (EP-2-4): Master High-Volume Pizza Production with Authentic Stone-Baked Perfection.
The Hisense EP-2-4 Commercial Electric Pizza Oven is engineered for peak performance in the most demanding culinary environments. Designed for busy pizzerias, bustling restaurants, and professional kitchens, this high-capacity oven effortlessly handles multiple orders, delivering consistently delicious results. Its core strength lies in two independent baking chambers, each fitted with a robust stone deck. This sophisticated design ensures not only an efficient, high-volume output but also preserves the sought-after authentic stone-baked quality, producing pizzas with perfectly crisp crusts and evenly cooked toppings every time.
Operating on a standard 220V, 50Hz, single-phase power supply, the EP-2-4 unleashes a total power output of 9.6kW. This translates to incredibly rapid heat-up times and precise, unwavering temperature control essential for busy service. Each spacious chamber measures 620×605×150mm, featuring a premium stone plate (605×605×15mm) that efficiently absorbs and radiates heat, guaranteeing uniform cooking and that desirable golden finish.
Key Features:
- Dual Independent Decks: Maximize your output with two separate baking chambers, allowing for simultaneous baking of different items or high-volume pizza production.
- Powerful 9.6kW Performance: Experience rapid preheating and sustained, consistent temperatures, crucial for busy kitchens and perfect baking results.
- Wide Temperature Range (0-500°C): Versatility to bake a vast array of items, from traditional pizzas and flatbreads to focaccias and other artisan baked goods.
- Authentic Stone Baking Plates: Each 605×605×15mm stone plate absorbs and retains heat, replicating traditional brick oven baking for superior crusts.
- Generous Chamber Dimensions: With each deck measuring 620×605×150mm, accommodate various pizza sizes and other baked items with ease.
- Durable Stainless Steel Construction: Built for the rigors of commercial use, ensuring longevity and easy cleaning in a professional kitchen environment.
- Compact & Space-Saving Design: Despite its high capacity, the oven’s dimensions (910×760×760mm) allow for professional output in a manageable footprint.
- Stable & Robust Build: A net weight of 100kg ensures stability and durability, even under continuous heavy use.
Technical Specifications
- Model: EP-2-4
- Type: Electric 2 Deck Pizza Oven
- Voltage: 220V, 50Hz, 1 Phase
- Power: 9.6kW
- Chamber Size: 620×605×150mm (each deck)
- Stone Plate Size: 605×605×15mm
- Dimensions (W×D×H): 910×760×760mm
- Temperature Range: 0-500°C
- Net Weight: 100kg
What’s in the Box
- Hisense EP-2-4 Commercial Electric Pizza Oven (Main Unit)
- Operating Manual
- Power Cable
Why Choose the Hisense Commercial Electric Pizza Oven 2-Deck (EP-2-4)?
The EP-2-4 is the ultimate choice for establishments that demand efficiency, consistency, and authentic results. Ideal for high-volume pizzerias, bustling restaurants, bakeries, catering businesses, and hotels, it excels at producing not just pizzas, but also perfect flatbreads, focaccias, and artisan baked goods at scale. Its robust construction, precise temperature control, and dual stone decks make it an indispensable asset for any commercial kitchen aiming to elevate its baking capabilities. Invest in reliability and performance that transforms your kitchen’s output. Discover the full range of commercial kitchen equipment, including this exceptional Pizza Oven, available exclusively at Hisense Tanzana.

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