Description

HBM-100 Commercial Electric Bain Marie: Keep Every Dish Perfectly Warm

The HBM-100 Electric Bain Marie from Hisense Tanzana is the ultimate professional-grade food warming solution for discerning establishments across Tanzania and East Africa. Engineered for peak performance in restaurants, hotels, buffets, and catering services, this versatile unit ensures your culinary creations remain at their ideal serving temperature, maintaining freshness and flavour for extended periods. With a generous capacity for 1 × 1/2 GN pan and 4 × 1/3 GN pans (all 100 mm deep), it provides flexible holding for a diverse array of dishes. Explore our full range of food warming solutions, including other Bain Marie options, directly at Hisense Tanzana.

Key Features:

• Versatile 5-Pan GN Capacity: Accommodates 1 × 1/2 GN pan and 4 × 1/3 GN pans (100 mm deep), offering flexible arrangements for different food items.
• Precise Temperature Control: Maintains stable food temperatures between 30°C and 110°C, ensuring dishes are kept hot and safe throughout service.
• Durable SS201 Stainless Steel: Constructed from high-grade SS201 stainless steel for superior hygiene, corrosion resistance, and a long operational lifespan.
• Efficient 1.5 kW Heating System: Powered by a robust 1.5 kW heating element, providing reliable performance with optimal energy consumption for Tanzanian kitchens.
• Compact & Space-Saving Design: With dimensions of 1165 × 370 × 400 mm, its slim build is perfect for buffets, service counters, and kitchens where space is a premium.
• Hygienic & Easy to Clean: Detachable GN pans and smooth stainless steel surfaces simplify cleaning and maintenance, adhering to strict food safety standards.
• Built for Commercial Reliability: Designed to withstand the demands of daily commercial use, ensuring consistent performance day in and day out.
• Long-Term Investment Value: A robust, energy-efficient solution that offers excellent return on investment through durability and consistent operational quality.

Technical Specifications

• Model: HBM-100
• Type: Electric Bain Marie
• Dimensions (W×D×H): 1165 × 370 × 400 mm
• Power: 1.5 kW
• Capacity: 1 × 1/2 GN pan (100 mm deep) + 4 × 1/3 GN pans (100 mm deep)
• Temperature Range: 30-110°C
• Body Material: Stainless Steel SS201

What’s in the Box

• 1x HBM-100 Electric Bain Marie Unit
• 1x 1/2 GN Pan (100mm deep)
• 4x 1/3 GN Pans (100mm deep)
• User Manual

Why Choose the HBM-100 Commercial Electric Bain Marie?

The HBM-100 is an ideal choice for businesses seeking a medium-capacity food warming solution that perfectly balances performance, versatility, and space efficiency. It’s robust enough to handle the rigours of commercial use, yet compact enough for various settings, from busy restaurant buffets to event catering. Backed by the trusted name of Hisense Tanzana, customers benefit from not just a superior product but also reliable warranty and professional after-sales support. Invest in the HBM-100 today and elevate your food service standards across Tanzania and East Africa.